Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Patties
Toppings (optional)
Method
Preparing the Patties
- 1
Mix Ingredients
In a large mixing bowl, combine ground beef, salt, black pepper, garlic powder, onion powder, and Worcestershire sauce. Mix until just combined, being careful not to overwork the meat.
- 2
Shape Patties
Divide the mixture into two equal portions and shape them into round patties, approximately 1 inch thick.
Cooking the Patties
- 3
- 4
Cook the Patties
Place the patties in the skillet and cook for about 4-5 minutes on one side, until a nice brown crust forms. Flip the patties and cook for another 3-4 minutes for medium doneness.
- 5
Add Cheese (optional)
If using cheese, place a slice on each patty during the last minute of cooking and cover the skillet to melt the cheese.
