Kalua Burger Recipe
Make Kalua Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patties
Buns & Toppings
Method
Preparing the Burger Patties
- 1
Mix the Ingredients
In a large bowl, combine ground pork, soy sauce, liquid smoke, garlic powder, onion powder, black pepper, and salt. Mix until all ingredients are well incorporated.
- 2
Form the Patties
Divide the mixture into 4 equal portions and shape each portion into a patty. Make a slight indentation in the center of each patty to prevent them from puffing up while cooking.
Cooking the Patties
- 3
- 4
Assembling the Burger
- 5
Toast the Buns
Optional: Lightly toast the burger buns on the grill or in a toaster until golden brown.
- 6
Add Toppings
Spread mayonnaise on the bottom half of each bun, then add a lettuce leaf, a cooked patty, sliced tomato, and sliced onion. Drizzle barbecue sauce on top and place the top half of the bun over the burger.
