Hamburger Loco Plate Recipe
Make Hamburger Loco Plate Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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For the Hamburger Patty
For the Loco Sauce
For the Sides
Method
For the Hamburger Patty
- 1
Prepare the Patty Mixture
In a large bowl, combine the ground beef, garlic powder, onion powder, salt, black pepper, and Worcestershire sauce. Mix until well combined.
- 2
Form the Patties
Divide the meat mixture into 2 equal portions and shape them into patties, about 1-inch thick.
- 3
For the Loco Sauce
- 4
Mix the Sauce
In a small bowl, whisk together the soy sauce, ketchup, mayonnaise, sriracha sauce, and honey until smooth. Set aside.
For the Sides
- 5
Prepare the Rice
If not already prepared, cook the white rice according to package instructions.
- 6
Fry the Eggs
In a non-stick skillet, heat a little oil over medium heat. Crack the eggs in and fry until the whites are set but the yolks are still runny, about 3 minutes.
- 7
Prepare the Garnish
Chop the green onions and slice the avocado.
Assemble the Plate
- 8
Plate the Dish
On a serving plate, place a mound of cooked rice, top with a hamburger patty, drizzle with loco sauce, and place a fried egg on top. Garnish with chopped green onions and sliced avocado.
