Grilled Tuna Sandwich With Cheese Recipe
Make Grilled Tuna Sandwich With Cheese Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Seasoning Ingredients
Optional Toppings
Method
Preparation of Tuna
- 1
Marinate the Tuna
In a small bowl, mix together olive oil, lemon juice, garlic powder, salt, and black pepper. Coat the tuna steaks with the marinade and let them sit for at least 15 minutes.
- 2
Preheat the Grill
Preheat your grill or grill pan to medium-high heat.
Grilling the Tuna
- 3
Grill the Tuna
Place the marinated tuna steaks on the grill and cook for about 3-4 minutes on each side or until the desired doneness is achieved.
Assembling the Sandwich
- 4
Toast the Bread
While the tuna is grilling, toast the slices of whole grain bread until golden brown.
- 5
Add Cheese
Once the tuna is grilled, place a slice of cheese on top of each tuna steak, allowing it to melt slightly.
- 6
Spread Mayonnaise
Spread mayonnaise on one side of each toasted bread slice.
- 7
Build the Sandwich
Layer the grilled tuna with melted cheese onto one slice of the toasted bread. Add optional toppings like lettuce, tomato slices, and pickles if desired.
- 8
Top and Serve
Finish with another slice of the toasted bread on top, cut in half, and serve immediately.
