Extra Dressing Recipe
Make Extra Dressing Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dressing Base
Flavor Enhancers
Herbs
Method
Preparation
- 1
Mix Dressing Base
In a medium mixing bowl, combine the extra virgin olive oil, red wine vinegar, and Dijon mustard. Whisk together until thoroughly blended.
- 2
- 3
Add Fresh Herbs
Finally, fold in the chopped fresh parsley and basil. Mix gently until the herbs are evenly distributed throughout the dressing.
Storage
- 4
Refrigerate Before Serving
Pour the dressing into a clean, airtight container or jar. Seal tightly and refrigerate for at least 30 minutes to let the flavors meld.
- 5
Storage Instructions
The extra dressing can be stored in the refrigerator for up to 1 week. Shake well before using.
