Egg, Cheese & Hot Dog Burger Recipe
Make Egg, Cheese & Hot Dog Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Ingredients
Toppings (optional)
Method
Preparing the Burgers
- 1
Prepare the Patties
In a bowl, combine the ground beef, salt, and black pepper. Mix well and form into two equal-sized patties.
- 2
Cook the Hot Dogs
Heat 1 tablespoon of cooking oil in a skillet over medium heat. Add the hot dogs and cook until browned and heated through, about 5-7 minutes. Remove from the skillet and slice them lengthwise.
- 3
Cook the Patties
In the same skillet, add another tablespoon of cooking oil. Place the patties in the skillet and cook for about 4-5 minutes on one side. Flip the patties, and crack an egg on top of each patty. Cook for an additional 3-4 minutes until the eggs are set and the patties are cooked to your liking.
- 4
Melt the Cheese
Place a slice of cheddar cheese on each patty during the last minute of cooking to allow it to melt.
Assembling the Burger
- 5
Prepare the Buns
Toast the burger buns in the skillet until golden brown, about 1-2 minutes.
- 6
- 7
Finish the Burger
Top with the other half of the bun and serve immediately.
