Jul 14 2026
Restaurants›Kawamoto Store›Egg Burger Recipe

Egg Burger Recipe

Inspired by Kawamoto Store
Time30m
Serves2

Make Egg Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Burger Patties

Egg Topping

Burger Assembly

Method

Preparing the Burger Patties

  1. 1

    Mix Ingredients

    In a bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix well until fully combined.

  2. 2

    Form Patties

    Divide the mixture into two equal portions and shape them into round burger patties.

  3. 3

    Cook Patties

    Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired doneness.

Cooking the Eggs

  1. 4

    Heat Butter

    In a non-stick skillet, melt the butter over medium heat.

  2. 5

    Fry Eggs

    Crack the eggs into the skillet. Season with salt and black pepper. Cook for about 2-3 minutes, or until the whites are set but the yolks are still runny.

Assembling the Burger

  1. 6

    Toast Buns

    If desired, toast the burger buns on the grill or in a toaster.

  2. 7

    Add Cheese

    Place a slice of cheddar cheese on each patty in the last minute of cooking to allow it to melt.

  3. 8

    Build the Burger

    On the bottom half of each bun, layer the lettuce, tomato slice, the cooked patty with melted cheese, and the fried egg. Drizzle ketchup and mustard on top before closing with the other half of the bun.

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