Choice Of 2 Poke And 2 Sides Recipe
Make Choice Of 2 Poke And 2 Sides Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Poke Options
Sides
Method
Poke Preparation
- 1
Prepare the Ahi Tuna Poke
Dice the sushi-grade Ahi tuna into bite-sized cubes and place in a mixing bowl.
- 2
Season the Ahi Tuna
Add 2 tablespoons of soy sauce and 1 tablespoon of sesame oil to the Ahi tuna. Toss gently to combine.
- 3
Prepare the Salmon Poke
Dice the sushi-grade salmon into bite-sized cubes and place in a separate mixing bowl.
- 4
Season the Salmon
Add 1 tablespoon of soy sauce and 1 teaspoon of sesame oil to the salmon. Toss gently to combine.
- 5
Garnish the Poke
Top both poke bowls with sliced green onions, diced cucumber, and sliced avocado.
Side Preparation
- 6
Prepare Jasmine Rice
Cook jasmine rice according to package instructions. Typically, this involves rinsing the rice, adding 1 cup water for every cup of rice, bringing to a boil, then simmering until water is absorbed.
- 7
Prepare Miso Soup
Heat pre-prepared miso soup in a saucepan until warmed through, stirring occasionally.
- 8
Serve the Sides
Portion the steamed jasmine rice and miso soup into bowls. Serve pickled ginger and wasabi on the side.
