Jul 14 2026
Restaurants›Kawamoto Store›Chili Dog Plate Recipe

Chili Dog Plate Recipe

Inspired by Kawamoto Store
Time50m
Serves4

Make Chili Dog Plate Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Chili

Hot Dogs

Toppings

Method

Chili Preparation

  1. 1

    Cook the Ground Beef

    In a large pot over medium heat, add the ground beef and cook until browned, breaking it apart with a spoon, about 5-7 minutes.

  2. 2

    Add Aromatics

    Add the chopped onion and minced garlic to the pot. Sauté until the onion becomes translucent, about 3-4 minutes.

  3. 3

    Spice it Up

    Stir in the chili powder, salt, and black pepper. Cook for an additional 2 minutes to let the spices bloom.

  4. 4

    Combine Ingredients

    Add the canned diced tomatoes, kidney beans, and beef broth. Stir to combine all ingredients well.

  5. 5

    Simmer

    Bring the mixture to a boil, then reduce heat to low. Cover and let it simmer for 20-25 minutes, stirring occasionally.

Hot Dogs Preparation

  1. 6

    Cook the Hot Dogs

    While the chili is simmering, grill or boil the hot dogs according to package instructions until heated through.

  2. 7

    Prepare Buns

    Warm the hot dog buns in the oven or on the grill for a minute before serving.

Assembly

  1. 8

    Assemble the Chili Dogs

    Place a hot dog in each bun. Generously spoon the chili over each hot dog.

  2. 9

    Add Toppings

    Top with shredded cheddar cheese, chopped green onions, and a dollop of sour cream.

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