Chili Burger Recipe
Make Chili Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patty
Toppings
Buns
Method
Prepare the Burger Patty
- 1
Mix the Ingredients
In a large bowl, combine the ground beef, chili powder, garlic powder, onion powder, salt, black pepper, and Worcestershire sauce. Mix until well combined.
- 2
Form the Patties
Divide the mixture into 4 equal portions and shape them into burger patties, about ¾ inch thick.
Cook the Patties
- 3
Grill or Pan-Fry
Preheat a grill or frying pan over medium-high heat. Cook the patties for 4-5 minutes on each side, or until they reach your desired level of doneness.
- 4
Add Cheese
During the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.
Assemble the Burger
- 5
Prepare the Buns
Toast the burger buns on the grill or in a toaster until golden brown.
- 6
- 7
Complete the Burger
Top with the other half of the bun and serve immediately.
