Jul 14 2026
Restaurants›Kawamoto Store›Chicken Papaya Recipe

Chicken Papaya Recipe

Inspired by Kawamoto Store
Time40m
Serves4

Make Chicken Papaya Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Spices and Seasonings

Cooking Ingredients

Method

Preparation

  1. 1

    Prepare Chicken

    Trim any excess fat from the chicken breasts and cut them into bite-sized pieces.

  2. 2

    Prepare Vegetables

    Dice the papaya, red bell pepper, and onion into small pieces. Mince the garlic and grate the ginger.

Cooking

  1. 3

    Sauté Chicken

    In a large skillet, heat the olive oil over medium heat. Add the chicken pieces and cook until browned, about 5-7 minutes.

  2. 4

    Add Vegetables

    Add the diced onion, garlic, and ginger to the skillet. Sauté for another 3-4 minutes until the onion is translucent.

  3. 5

    Season the Mixture

    Stir in the red bell pepper, cumin powder, coriander powder, chili flakes, salt, and black pepper. Cook for an additional 2 minutes.

  4. 6

    Add Papaya and Broth

    Add the diced papaya and chicken broth to the skillet. Bring to a simmer, cover, and cook for 10 minutes, allowing the flavors to meld.

  5. 7

    Finish Cook

    Remove the lid and cook for an additional 5 minutes until the sauce thickens slightly.

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