Cheeseburger W/ Fries Recipe
Make Cheeseburger W/ Fries Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Ingredients
Fries Ingredients
Method
Burger Directions
- 1
Prepare the Meat
In a bowl, combine the ground beef, salt, and black pepper. Mix gently with your hands until just combined. Form into two equal patties.
- 2
Cook the Patties
Preheat a grill or skillet over medium-high heat. Place the patties on the grill and cook for about 4-5 minutes on one side. Flip the patties and place a slice of cheddar cheese on each. Cook for an additional 3-4 minutes until the cheese is melted and the meat is cooked to your desired doneness.
- 3
Prepare the Buns
While the patties are cooking, slice the burger buns in half. Optionally, toast them on the grill or in a toaster for added flavor.
- 4
Fries Directions
- 5
Prepare the Potatoes
Wash and peel the potatoes. Cut them into thin strips to create fries.
- 6
Heat the Oil
In a deep pot, heat the vegetable oil over medium-high heat until it reaches 350°F (175°C).
- 7
Fry the Potatoes
Carefully place the potato strips into the hot oil in batches. Fry for about 5-7 minutes or until golden brown and crispy. Use a slotted spoon to remove them and drain on paper towels.
- 8
Season the Fries
While the fries are still hot, sprinkle with salt to taste.
