Buffalo Chicken Wings Recipe
Make Buffalo Chicken Wings Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chicken Wings
Buffalo Sauce
Serving
Method
Preparation of Chicken Wings
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare the Chicken
In a large bowl, combine the chicken wings, salt, black pepper, and baking powder. Toss well until the wings are evenly coated.
- 3
Arrange on Baking Sheet
Place the wings in a single layer on a baking sheet lined with parchment paper or aluminum foil.
Cooking Wings
- 4
Bake the Wings
Bake the chicken wings in the preheated oven for 40-45 minutes, flipping them halfway through, until they are crispy and golden brown.
Preparing Buffalo Sauce
- 5
Melt the Butter
In a saucepan over medium heat, melt the unsalted butter.
- 6
Tossing and Serving
- 7
Toss Wings in Sauce
Once the wings are done baking, remove them from the oven and place them in a large bowl. Pour the buffalo sauce over the wings and toss to coat evenly.
- 8
Serve
Serve the buffalo chicken wings hot with celery and carrot sticks on the side, along with blue cheese dressing for dipping.
