Bento Recipe
Make Bento Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Rice
Protein
Vegetables
Garnish
Method
Prepare Rice
- 1
Rinse and Cook Rice
Rinse the sushi rice under cold water until the water runs clear. Combine the rinsed rice and water in a rice cooker and cook according to the manufacturer's instructions.
- 2
Season Rice
In a small saucepan, heat rice vinegar, sugar, and salt over low heat until dissolved. Once the rice is cooked, transfer it to a bowl and gently fold in the vinegar mixture. Allow it to cool to room temperature.
Prepare Protein
- 3
- 4
Cook Chicken
Heat a skillet over medium heat, add marinated chicken, and cook for about 6-7 minutes on each side or until fully cooked. Let it rest before slicing.
Prepare Vegetables
- 5
Blanch Broccoli and Edamame
Bring a pot of water to a boil, add broccoli florets and edamame, and cook for 2-3 minutes. Drain and rinse under cold water to stop cooking.
- 6
Assemble Bento
- 7
Pack the Bento Box
In a bento box, place a portion of seasoned rice, sliced chicken, blanched broccoli, edamame, julienned carrot, and cucumber slices. Garnish with sesame seeds, torn nori sheets, and pickled ginger.
