Jul 14 2026
Restaurants›Kawamoto Store›Bacon Cheeseburger Recipe

Bacon Cheeseburger Recipe

Inspired by Kawamoto Store
Time30m
Serves4

Make Bacon Cheeseburger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Burgers

Toppings

Method

Preparation

  1. 1

    Cook the Bacon

    In a skillet over medium heat, cook the bacon slices until crispy, about 6-8 minutes. Remove the bacon and place on paper towels to drain excess grease.

  2. 2

    Prepare the Beef Patties

    In a bowl, season the ground beef with salt and pepper. Divide the beef into 4 equal portions and shape into patties, making a slight indentation in the center of each patty.

  3. 3

    Cook the Beef Patties

    Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on one side. Flip the patties and place a slice of cheddar cheese on each one. Cook for an additional 3-4 minutes or until the cheese is melted and the patties are cooked to your desired doneness.

  4. 4

    Prepare the Buns

    While the patties are cooking, toast the burger buns on the grill or in a separate skillet until golden brown.

Assembly

  1. 5

    Assemble the Burgers

    On the bottom half of each toasted bun, place a lettuce leaf, followed by the cooked beef patty with melted cheese, two slices of crispy bacon, a slice of tomato, a few rings of onion, and pickles. Drizzle with ketchup and mustard, then top with the other half of the bun.

  2. 6

    Serve

    Serve the bacon cheeseburgers warm with your choice of side, such as fries or a salad.

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