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Ingredients
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Base Ingredients
Mix-ins
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Dry Ingredients
In a large bowl, whisk together the whole wheat flour, baking powder, and salt until well combined.
Combining Ingredients
- 3
- 4
Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.
Adding Mix-ins
- 5
Fold in the Mix-ins
Gently fold in the chocolate chips, chopped nuts (if using), and sprinkles (if using) into the batter.
Baking
- 6
Prepare the Baking Dish
Grease a muffin tin or line it with muffin liners.
- 7
Fill Muffin Cups
Spoon the batter into each muffin cup, filling them about 2/3 full.
- 8
Bake
Bake in the preheated oven for 18-20 minutes or until a toothpick inserted into the center comes out clean.
Cooling and Serving
- 9
Cool the Muffins
Remove the muffins from the oven and let them cool in the tin for 5 minutes before transferring them to a wire rack to cool completely.
- 10
Serve
Once cooled, serve the muffins to kids as a delicious and healthy snack!
