Jul 17 2026
RestaurantsJT’s Urban ItalianSd French Fries Recipe

Sd French Fries Recipe

Time1h
Serves4

Make Sd French Fries Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Fries

Method

Preparation

  1. 1

    Prepare the Potatoes

    Wash and peel the Russet potatoes. Cut them into even strips, about 1/4 inch thick.

  2. 2

    Soak the Potatoes

    Place the cut potatoes in a bowl of cold water and soak for at least 30 minutes to remove excess starch. Drain and pat them dry with paper towels.

  3. 3

    Heat the Oil

    In a deep pot or fryer, heat the vegetable oil to 350°F (175°C). Use a thermometer for accuracy.

  4. 4

    Fry the Potatoes

    Carefully add a batch of the dried potato strips to the hot oil. Fry for about 5-7 minutes until golden brown and crispy. Remove with a slotted spoon and drain on paper towels.

  5. 5

    Season the Fries

    While the fries are still hot, sprinkle with salt, black pepper, garlic powder, and paprika to taste. Toss to coat evenly.

  6. 6

    Serve

    Serve immediately while hot and crispy, alongside your favorite dipping sauce.

More from JT’s Urban Italian