Jul 17 2026
Prosciutto Di Parma Recipe
Inspired by JT’s Urban Italian
Time10m
Serves2
add prosciutto di parma 18 month
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Slicing the Prosciutto
Carefully slice the Prosciutto di Parma into thin, even slices using a sharp knife or a meat slicer. Aim for a thickness of about 1-2 mm to fully enjoy its delicate flavor.
- 2
Serving Suggestions
Arrange the sliced prosciutto on a serving platter. Optionally, you can pair it with fresh melon, figs, or a selection of cheese. Drizzle with a little olive oil and sprinkle with freshly ground black pepper for added flavor.
