Pepperoni Recipe

Name: JT’s Urban Italians Pepperoni Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 200 grams Pepperoni slices; 100 grams Green olives, pitted and sliced; 1 tsp Dried oregano; 250 ml Pomodoro sauce; 2 tbs Olive oil; 1 tsp Salt; 1 tsp Black pepper

Inspired by JT’s Urban Italian

Time30m

Serves4

Green Olives, Oregano & Pomodoro

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Ingredients

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Main Ingredients

7.05 oz (200 grams) Pepperoni slices
3 1/2 oz (100 grams) Green olives, pitted and sliced
1 tsp Dried oregano
1.06 cup (250 ml) pomodoro sauce
2 tbs olive oil
1 tsp Celtic sea salt
1 tsp black pepper

Method

Instructions

1
Prepare the Ingredients
Gather all the ingredients and slice the green olives if not already sliced.
2
Sauté the Pepperoni
In a skillet, heat olive oil over medium heat. Add the pepperoni slices and sauté until they are slightly crispy, about 5 minutes.
3
Add the Pomodoro Sauce
Pour in the pomodoro sauce, stirring to combine with the pepperoni. Let it simmer for about 10 minutes.
4
Incorporate Olives and Seasonings
Add the sliced green olives, dried oregano, salt, and black pepper to the skillet. Stir and cook for an additional 5 minutes.
5
Serve
Remove from heat and serve hot as a topping for pizza or as a flavorful dip.

Pepperoni Recipe

Ingredients

Main Ingredients

Method

Instructions

Prepare the Ingredients

Sauté the Pepperoni

Add the Pomodoro Sauce

Incorporate Olives and Seasonings

Serve

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