
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Buffalo Wings Ingredients
Method
Buffalo Wings Directions
- 1
Prepare the Wings
Preheat your oven to 400°F (200°C). Rinse the chicken wings under cold water and pat them dry with paper towels.
- 2
- 3
Coat the Wings
In a large bowl, toss the chicken wings with the hot sauce mixture until they are evenly coated.
- 4
Bake the Wings
Spread the wings on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until crispy and cooked through.
- 5
Serve
Remove the wings from the oven and let them rest for a few minutes. Serve with celery sticks and blue cheese dressing on the side.
