Banana Peppers Recipe

Preparation and Grilling

1. 1

   Prepare the Banana Peppers

   Preheat your grill to medium heat. Slice the banana peppers in half lengthwise and remove the seeds.

2. 2

   Stuff the Peppers

   In a mixing bowl, combine the Italian Four Cheese Blend, garlic powder, salt, black pepper, and chopped fresh basil. Stuff each banana pepper half with the cheese mixture.

3. 3

   Prepare the Baguette

   Slice the baguette into 1-inch pieces and brush each side with olive oil.

4. 4

   Grill the Peppers and Baguette

   Place the stuffed banana peppers and baguette slices on the grill. Grill the peppers for about 8-10 minutes until they are tender and slightly charred. Grill the baguette slices for 2-3 minutes on each side until golden brown.

5. 5

   Serve

   Remove from the grill, let cool for a minute, and serve the stuffed banana peppers with the grilled baguette on the side.