Lemonade Recipe

Name: Josie's Tables Lemonade Recipe
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups Fresh lemons; 1 cup Granulated sugar; 4 cups Water; 2 cups Ice; 1 to taste Lemon slices (for garnish)

Inspired by Josie's Table

Time45m

Serves4

natalie's

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Ingredients

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Method

Preparation Steps

1
Juicing the Lemons
Roll the lemons on the countertop to loosen the juice. Cut them in half and juice them until you have about 1 cup of fresh lemon juice.
2
Mixing the Sugar
In a pitcher, combine the freshly squeezed lemon juice and granulated sugar. Stir until the sugar is completely dissolved.
3
Adding Water
Add 4 cups of cold water to the lemon and sugar mixture. Stir well to combine.
4
Chilling the Lemonade
Place the pitcher in the refrigerator to chill for at least 30 minutes.
5
Serving
Serve the lemonade over ice in glasses, and garnish with lemon slices if desired.

Lemonade Recipe

Ingredients

Lemonade Ingredients

Method

Preparation Steps

Juicing the Lemons

Mixing the Sugar

Adding Water

Chilling the Lemonade

Serving

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