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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Make the Base Syrup
In a medium saucepan, combine water, sugar, quinine powder, citric acid, lemon zest, lime zest, and fresh herbs. Bring to a boil over medium heat, stirring until the sugar is fully dissolved.
- 2
Simmer the Mixture
Reduce the heat and let the mixture simmer for 15 minutes to allow the flavors to infuse. Remove from heat and let it cool completely.
- 3
Strain the Syrup
Once cooled, strain the syrup through a fine-mesh sieve into a clean container to remove any solids.
- 4
Mix with Carbonated Water
To serve, mix about 1 part of the tonic syrup with 3 parts carbonated water in a glass. Adjust to taste.
- 5
Garnish and Serve
Garnish with additional herbs or citrus slices if desired. Enjoy your homemade craft tonic water!
