Corn Tres Leches Recipe
cornmeal, candied almonds, amaretto, cheddar crisp
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish.
- 2
Mix Dry Ingredients
In a large bowl, combine cornmeal, sugar, baking powder, and salt.
- 3
- 4
Combine Mixtures
Pour the wet ingredients into the dry ingredients and mix until just combined.
- 5
Add Cheese
Gently fold in the shredded cheddar cheese.
- 6
Bake the Cake
Pour the batter into the prepared baking dish and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- 7
Cool and Serve
Allow the cake to cool completely before cutting into squares. Top with candied almonds before serving.
