Grilled Chicken Club recipe served on a plate, by Pekin the Chef
Jul 09 2026
RestaurantsJOEY RideauGrilled Chicken Club Recipe

Grilled Chicken Club Recipe

Inspired by JOEY Rideau
Time1h 15m
Serves4

spicy mayo, aged cheddar, smoky bacon

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Ingredients

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Chicken Marinade

Method

Marinate the Chicken

  1. 1

    Step 1

    In a bowl, combine olive oil, paprika, garlic powder, cayenne pepper, salt, and black pepper to create a marinade. Add the chicken breasts and coat well. Cover and refrigerate for at least 30 minutes.

Prepare Spicy Mayo

  1. 2

    Step 2

    In a small bowl, mix mayonnaise, Sriracha sauce, and lemon juice until well combined. Set aside.

Grill the Chicken

  1. 3

    Step 3

    Preheat your grill to medium-high heat. Grill the marinated chicken for about 6-7 minutes on each side, or until fully cooked and juices run clear. Remove from grill and let rest.

Assemble the Sandwich

  1. 4

    Step 4

    On a slice of toasted bread, spread a generous amount of spicy mayo. Layer with lettuce, grilled chicken, sliced tomato, aged cheddar, and crumbled bacon. Top with another slice of bread and slice in half to serve.

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