Freixenet Cava (200ml) Recipe
Your perfect aperitif - a little splash of the ultra-fresh, bone-dry bubbles of Spain
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Ingredients
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Cava Ingredients
Method
Serving Instructions
Chill the Cava
Place the bottle of Freixenet Cava in the refrigerator for at least 2 hours before serving to ensure it is perfectly chilled.
Prepare the Glasses
Select your favorite flutes or wine glasses and ensure they are clean and dry.
Pour the Cava
Carefully open the bottle of Freixenet Cava. Tilt the glass at a slight angle and pour the Cava gently to preserve the bubbles.
Enjoy
Serve immediately as a refreshing aperitif and enjoy the ultra-fresh, bone-dry bubbles of Spain.
