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Ingredients
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Yam Fries
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare the Yams
Peel the yams and cut them into thin fries, about 1/4 inch thick.
- 3
Season the Fries
In a large bowl, toss the yam fries with the olive oil, salt, black pepper, paprika, and garlic powder until evenly coated.
- 4
Arrange on Baking Sheet
Spread the yam fries out in a single layer on a baking sheet lined with parchment paper.
Cooking
- 5
Bake the Fries
Bake the yam fries in the preheated oven for 25-30 minutes, flipping them halfway through, until they are golden brown and crispy.
- 6
Garnish (Optional)
If desired, sprinkle chopped fresh parsley over the yam fries before serving.
