Classic Pepperoni Recipe
Enjoy our Classic Pepperoni pizza topped with savory pepperoni slices and melted mozzarella on a crispy crust.
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Ingredients
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Pizza Ingredients
Method
Pizza Preparation
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness and shape.
- 2
Add the Sauce
Spread the tomato sauce evenly over the rolled-out dough, leaving a small border around the edges.
- 3
Layer the Cheese
Sprinkle the shredded mozzarella cheese evenly over the sauce.
- 4
Add Pepperoni
Distribute the pepperoni slices evenly over the cheese layer.
- 5
Season the Pizza
Drizzle olive oil over the top, then sprinkle dried oregano, dried basil, salt, and black pepper to taste.
- 6
Bake the Pizza
Carefully place the pizza in the preheated oven and bake for 12-15 minutes or until the crust is golden and the cheese is bubbly.
- 7
Serve
Remove the pizza from the oven, let it cool for a few minutes, slice, and serve hot.