Fruit Salad Recipe
A mix of seasonal fruits served chilled.
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Ingredients
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Fruits
Method
Preparation
- 1
Prepare the Fruits
Wash all the fruits thoroughly. Hull the strawberries and cut them into halves. Peel and slice the kiwi and banana. Core and chop the apple into bite-sized pieces.
- 2
Mix the Fruits
In a large mixing bowl, combine the strawberries, blueberries, kiwi, banana, apple, and grapes.
- 3
Add the Dressing
In a small bowl, whisk together the honey and lime juice. Drizzle over the fruit mixture and gently toss to combine.
- 4
Chill and Serve
Cover the fruit salad and refrigerate for at least 30 minutes before serving. Serve chilled.