Buffalo Wings Recipe
Spicy chicken wings served with blue cheese dressing.
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Ingredients
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Buffalo Wings Ingredients
Method
Buffalo Wings Directions
- 1
Prepare the Wings
Preheat your oven to 400°F (200°C). Pat the chicken wings dry with paper towels and place them in a large bowl.
- 2
Season the Wings
Add salt, black pepper, and garlic powder to the wings. Toss until evenly coated.
- 3
Bake the Wings
Spread the wings out in a single layer on a baking sheet lined with parchment paper. Bake for 40-45 minutes, flipping halfway through, until the wings are crispy and fully cooked.
- 4
Make the Sauce
In a small saucepan, melt the butter over medium heat. Once melted, remove from heat and stir in the hot sauce until well combined.
- 5
Coat the Wings
Once the wings are cooked, transfer them to a large bowl and pour the buffalo sauce over them. Toss to coat the wings evenly.
- 6
Serve
Serve the buffalo wings hot with blue cheese dressing and celery sticks on the side.