Basket Of Tater Tots Recipe
Fried to perfection in your favorite tot form!
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Ingredients
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Tater Tot Ingredients
Method
Cooking Instructions
- 1
Prepare the Oil
In a large pot or deep fryer, heat the vegetable oil over medium-high heat until it reaches 375°F (190°C).
- 2
Fry the Tater Tots
Carefully add the frozen tater tots in batches, making sure not to overcrowd the pot. Fry for about 3-5 minutes or until they are golden brown and crispy.
- 3
Drain and Season
Using a slotted spoon, remove the tater tots from the oil and place them on paper towels to drain excess oil. While still hot, sprinkle with salt, black pepper, garlic powder, and onion powder. Toss to coat evenly.
- 4
