Basket Of Curly Fries Recipe
Crispy curly fries perfectly seasoned
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Ingredients
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Curly Fries Ingredients
Method
Preparation Instructions
Prepare the Coating
In a large bowl, mix together the all-purpose flour, cornstarch, paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper.
Heat the Oil
In a deep fryer or large pot, heat the vegetable oil to 350°F (175°C).
Coat the Fries
Drain the soaked curly fries and pat them dry with paper towels. Toss the curly fries in the flour mixture until evenly coated.
Fry the Curly Fries
Carefully add the coated curly fries to the hot oil in batches, making sure not to overcrowd the pot. Fry for about 3-4 minutes or until golden brown and crispy.
Drain and Season
Remove the fries from the oil and drain on paper towels. Season with additional salt and pepper to taste while hot.
Serve
Serve the crispy curly fries in a basket or on a plate, enjoy hot!
