Baked Oysters Recipe
Topped with parmesan cheese, butter and black pepper
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Oysters
Preheat your oven to 375°F (190°C). Carefully shuck the oysters, placing them in a baking dish, ensuring they remain in their shells.
- 2
Add Toppings
In a mixing bowl, combine the grated Parmesan cheese and softened butter. Add black pepper to the mixture. Stir until well combined. Spoon this mixture generously over each oyster.
- 3
Bake the Oysters
Place the baking dish in the preheated oven and bake for about 10-12 minutes, or until the cheese is golden and bubbly.
- 4
Serve
Remove from the oven, let cool for a minute, and serve with lemon wedges on the side.
