Oysters Raw Or Steamed Recipe
Make Oysters Raw Or Steamed Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Oysters
Method
Preparation
- 1
Preparing Raw Oysters
To serve oysters raw, ensure they are fresh and properly cleaned.
- 2
Cleaning Oysters
Rinse the oysters under cold running water to remove any dirt or sand.
- 3
Shallot Mignonette
Finely chop the shallots and mix with vinegar (if desired) for a refreshing mignonette sauce.
- 4
- 5
Preparing Steamed Oysters
If you prefer steamed oysters, you can easily prepare them.
- 6
Steaming Oysters
Fill a large pot with water and add salt. Bring to a boil.
- 7
Cooking
Place the oysters in a steamer basket over the boiling water and cover. Steam for 5-7 minutes or until the shells open.
- 8
Serving Steamed Oysters
Serve the steamed oysters with lemon wedges and your choice of dipping sauce.