Italian Bbq Shrimp Grits Recipe
Garlic Italian Herbs, Olive Oil base BBQ Sauce with Smoked Gouda Grits
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Ingredients
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Ingredients for Italian BBQ Shrimp Grits
Method
Directions for Italian BBQ Shrimp Grits
- 1
Prepare the Grits
In a medium saucepan, bring the chicken broth to a boil. Add the grits and reduce the heat to low. Stir occasionally and cook for about 20-25 minutes, or until the grits are thick and creamy.
- 2
Add Cheese
Once the grits are cooked, stir in the smoked Gouda cheese until melted and well combined. Season with salt and pepper to taste. Cover and keep warm.
- 3
Cook the Shrimp
In a large skillet, heat olive oil over medium heat. Add the minced garlic and Italian seasoning, sautéing for about 1 minute until fragrant.
- 4
- 5
