Jul 14 2026
Bruschetta Pomodoro Recipe
Inspired by Jazzeppi's
Time15m
Serves4
Roma Tomatoes, Fresh Mozzarella, Basil, Olive Oil and Balsamic
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Ingredients
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Bruschetta Pomodoro Ingredients
Method
Preparation Directions
- 1
Prepare the Tomatoes
Dice the Roma tomatoes and place them in a mixing bowl.
- 2
Add Seasonings
Add olive oil, balsamic vinegar, salt, and black pepper to the diced tomatoes. Mix well.
- 3
Add Cheese and Basil
Chop the fresh mozzarella and basil leaves. Gently fold them into the tomato mixture.
- 4
Serve
Spoon the bruschetta mixture onto toasted bread slices and serve immediately.
