Bottoms Up Recipe
Make Bottoms Up Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavor Add-ins
Topping
Method
Preparation
Preheat the Oven
Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
Mix Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.
Combine Both Mixtures
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
Add Flavor Add-ins
Fold in the chocolate chips and chopped nuts (if using) gently into the batter.
Baking
Bake the Batter
Pour the batter into the prepared baking pan and spread evenly. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Serving
Prepare to Serve
Once cooled, slice the cake into squares and serve with a dollop of whipped cream on top.
Garnish
Top each serving with a cherry for a festive touch.