Americana Burger Recipe
Chuck/Brisket Patty, Cheddar Cheese, Lettuce, Beefsteak Tomato, Onion, Wickles, Toasted Brioche Bun
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Ingredients
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Burger Ingredients
Method
Burger Preparation
- 1
Prepare the Patty
In a large bowl, combine the ground chuck and brisket. Season with salt and black pepper. Mix gently and form into two equal patties.
- 2
- 3
Add Cheese
During the last minute of cooking, place a slice of cheddar cheese on each patty and cover until melted.
- 4
Toast the Buns
While the patties are cooking, toast the brioche buns on the grill or in a toaster until golden brown.
- 5
Assemble the Burger
On the bottom half of each toasted brioche bun, layer the lettuce, cooked patty with melted cheese, beefsteak tomato slice, onion, Wickles pickles, and finally the top half of the bun.
- 6
Serve
Serve the Americana Burger immediately with your favorite sides.
