Chicken Nugget (5 Pcs) Recipe

Preparation of Chicken Nuggets

1. 1

   Prepare the Chicken

   Cut the boneless chicken breasts into bite-sized pieces and set aside.

2. 2

   Set Up Breading Station

   In one bowl, place the flour. In a second bowl, beat the egg. In a third bowl, combine breadcrumbs, garlic powder, onion powder, salt, and black pepper.

3. 3

   Bread the Chicken

   Dip each chicken piece into the flour, then into the egg, and finally coat with the breadcrumb mixture.

4. 4

   Fry the Nuggets

   Heat cooking oil in a deep pan over medium heat. Fry the chicken nuggets in batches until golden brown and cooked through, about 4-5 minutes per side.

5. 5

   Drain and Serve

   Remove the nuggets from the oil and drain on paper towels. Serve hot with your favorite dipping sauce.