Skuna Bay Salmon Recipe

inspired by

@islandprime

Sep 18 2024

•

45m

•

Serves 4

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Recipe information

Make Skuna Bay Salmon in just 45m. north pacific

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Main Ingredients

Cooking Instructions

1. Prepare the Marinade

In a small bowl, mix together the olive oil, lemon juice, minced garlic, chopped dill, salt, and black pepper to create a marinade.

2. Marinate the Salmon

Place the Skuna Bay salmon fillets in a shallow dish and pour the marinade over them. Ensure the salmon is evenly coated. Cover and refrigerate for at least 30 minutes.

3. Preheat the Grill

Preheat your grill to medium-high heat.

4. Grill the Salmon

Remove the salmon from the marinade and place it on the hot grill. Grill the salmon for about 4-6 minutes on each side, or until it is cooked through and flakes easily with a fork.

5. Serve

Remove the salmon from the grill and serve immediately, garnished with additional fresh dill and lemon wedges if desired.

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