Turkey Bacon Recipe
Make Turkey Bacon Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Seasoning (optional)
Method
Preparation
- 1
Prepare the Turkey Bacon
Remove the turkey bacon from its packaging. Lay out the slices on a clean plate or cutting board.
Cooking
- 2
Cook the Turkey Bacon
Heat a skillet over medium heat. Once hot, add the turkey bacon slices in a single layer. Cook for about 4-5 minutes on one side until crispy.
- 3
Flip and Season
Flip the turkey bacon slices and cook for an additional 3-4 minutes. If desired, sprinkle with black pepper, garlic powder, and smoked paprika for added flavor.
- 4
Drain Excess Fat
Once cooked to your desired crispiness, remove the turkey bacon from the skillet and place it on a plate lined with paper towels to absorb excess grease.
Serving
- 5
Serve
Serve the turkey bacon hot as a breakfast side, or use it as an ingredient in a sandwich, salad, or wrap.
