Pina Colada Recipe

Time10m

Serves1

A tropical mix of rum, coconut cream, and pineapple juice.

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Ingredients

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1
Blend the Ingredients
In a blender, combine the white rum, coconut cream, pineapple juice, and crushed ice. Blend until smooth and creamy.
2
Prepare the Glass
Take a chilled glass (preferably a hurricane glass) and set it aside for serving.

3
Pour and Garnish
Pour the blended mixture into the prepared glass. Garnish with a slice of fresh pineapple and a maraschino cherry on top.
4
Enjoy
Serve immediately with a straw and enjoy your refreshing Pina Colada!