One French Toast Recipe
Make One French Toast Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Toppings (optional)
Method
Preparation
- 1
Prepare the batter
In a mixing bowl, whisk together the eggs, milk, ground cinnamon, and vanilla extract until well combined and slightly frothy.
- 2
Soak the bread
Dip each slice of thick-cut bread into the egg mixture, ensuring both sides are evenly coated. Let the bread soak for about 30 seconds on each side to absorb the batter.
Cooking
- 3
Heat the pan
In a skillet or frying pan, melt the butter over medium heat. Allow the butter to bubble slightly but not brown.
- 4
Cook the French toast
Place the soaked bread slices in the skillet. Cook for about 3-4 minutes on each side or until golden brown and cooked through.
