Jul 14 2026

One Egg Recipe

Time10m
Serves1

Make One Egg Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredient

Optional Seasonings

Method

Cooking the Egg

  1. 1

    Prepare the Cooking Surface

    Heat a non-stick skillet over medium heat and add 1 tablespoon of butter or oil. Allow it to melt and coat the bottom of the skillet.

  2. 2

    Crack the Egg

    Carefully crack the egg into a small bowl to avoid any shell pieces. Then, gently slide the egg from the bowl into the skillet.

  3. 3

    Cook the Egg

    Let the egg cook undisturbed for about 2-3 minutes until the white is set and the edges begin to curl. If you want an over-easy egg, gently flip it over and cook for an additional minute.

  4. 4

    Season

    Sprinkle a pinch of salt and black pepper on the egg while it's cooking to enhance the flavor.

  5. 5

    Serve

    Once cooked to your liking, carefully transfer the egg to a plate and serve immediately.

More from Iron Rooster- Annapolis