Kids Mac & Cheese Recipe
Mac and cheese/fries. Includes mini Roostart Drinks not included
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Ingredients
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Pasta and Cheese
Fries
Optional Toppings
Method
Preparing Mac & Cheese
- 1
Cook the Pasta
In a large pot, bring salted water to a boil. Add the elbow macaroni and cook according to package instructions until al dente. Drain and set aside.
- 2
- 3
Add Cheese and Seasoning
Continue to cook the sauce, stirring frequently, until it thickens, about 3-5 minutes. Remove from heat and stir in the shredded cheddar cheese until melted. Season with salt, black pepper, garlic powder, and paprika.
- 4
Combine Pasta and Sauce
Add the cooked elbow macaroni to the cheese sauce, stirring until well coated. If the mixture is too thick, you can add a splash more of milk to reach your desired consistency.
Preparing Fries
- 5
Bake the Fries
Preheat your oven according to the package instructions for the frozen fries. Spread the fries on a baking sheet and drizzle with vegetable oil. Toss to coat evenly.
- 6
Season the Fries
Sprinkle salt over the fries before baking.
- 7
Cooking Time
Bake the fries in the preheated oven, following the package instructions until golden and crispy, usually around 20-25 minutes, flipping halfway through.
Serving Suggestions
- 8
Serve
Serve the macaroni and cheese alongside the crispy fries. Add optional toppings like crushed red pepper flakes or chopped green onions if desired.
