Half Waffle Recipe
Make Half Waffle Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dry Ingredients
Wet Ingredients
Toppings (optional)
Method
Preparation
- 1
Mix Dry Ingredients
In a mixing bowl, combine the all-purpose flour, baking powder, sugar, and salt. Whisk together until well blended.
- 2
- 3
Combine Mixtures
Pour the wet ingredients into the dry ingredients. Stir gently until just combined; do not overmix. The batter may be slightly lumpy.
Cooking
- 4
Preheat Waffle Iron
Preheat your waffle iron according to the manufacturer's instructions until it is hot and ready.
- 5
Cook the Waffle
Pour half of the batter onto the center of the preheated waffle iron. Close the lid and cook according to the manufacturer's instructions, usually for about 4-5 minutes, or until the waffle is golden brown.
- 6
Serve
Carefully remove the waffle from the iron. Serve warm with your choice of toppings such as maple syrup, fresh berries, and whipped cream.
