Broccoli Recipe
Make Broccoli Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Seasoning
Method
Preparation
- 1
Wash the Broccoli
Rinse the head of broccoli under cool running water to remove any dirt or debris.
- 2
Cut the Broccoli
Using a sharp knife, cut the broccoli into bite-sized florets, including some of the tender stem.
- 3
Mince the Garlic
Peel and mince the garlic cloves finely.
Cooking
- 4
Heat the Oil
In a large skillet, heat 2 tablespoons of olive oil over medium heat.
- 5
Sauté the Garlic
Add the minced garlic to the hot oil and sauté for about 1 minute, or until fragrant, being careful not to burn it.
- 6
- 7
Season and Cook
Sprinkle salt and black pepper over the broccoli to taste. Cook for about 5-7 minutes, stirring occasionally, until the broccoli is tender but still bright green.
- 8
Finish with Lemon
Remove from heat and drizzle with lemon juice before serving.
