Jul 14 2026
Restaurants›Iron Rooster- Annapolis›Breakfast Burrito Recipe

Breakfast Burrito Recipe

Inspired by Iron Rooster- Annapolis
Time45m
Serves2

bacon/sausage/scrambled egg/red onion/green pepper/rice/corn salsa/Cheddar/chipotle aioli/flour tortilla/homefries

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Ingredients

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Protein

Vegetables

Grains

Condiments

Sides

Method

Cooking Protein

  1. 1

    Cook the Bacon

    In a large skillet over medium heat, cook the bacon slices until crispy, about 5-7 minutes. Remove from skillet and drain on paper towels.

  2. 2

    Cook the Sausage

    In the same skillet, add the sausage links and cook until browned and cooked through, about 8-10 minutes. Remove and let cool slightly before slicing.

  3. 3

    Scramble the Eggs

    In a bowl, whisk the eggs. Pour into the skillet and scramble over medium heat until just set, about 3-4 minutes. Season with salt and pepper.

Preparing Vegetables

  1. 4

    Sauté the Vegetables

    Chop the red onion and green pepper. In the same skillet, add a little olive oil if necessary and sauté the chopped vegetables over medium heat until soft, about 5 minutes.

Assembling the Burrito

  1. 5

    Layer the Ingredients

    On each flour tortilla, layer the scrambled eggs, cooked bacon, sliced sausage, cooked rice, sautéed vegetables, corn salsa, and cheddar cheese.

  2. 6

    Add Chipotle Aioli

    Drizzle chipotle aioli over the top of the filling, adjusting the amount to your personal taste.

  3. 7

    Roll the Burrito

    Fold in the sides of the tortilla and roll it tightly from the bottom to the top to enclose the filling.

Cooking Homefries

  1. 8

    Prepare Homefries

    In a separate skillet, heat some oil over medium heat. Add diced potatoes and cook until golden and crispy, about 15-20 minutes. Season with salt and pepper.

Serving

  1. 9

    Serve

    Cut the burritos in half and serve with homefries on the side. Enjoy your delicious breakfast burrito!

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