Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Coffee Base
Optional Add-ins
Method
Preparing Coffee
- 1
Boil Water
In a kettle, bring 4 cups of water to a boil. Ensure the water reaches a rolling boil for optimal brewing.
- 2
Add Coffee Grounds
Once the water is boiling, remove it from heat and add 1 cup of ground coffee to the water. Stir gently to ensure all grounds are saturated.
- 3
Steep Coffee
Cover the kettle and let the coffee steep for about 4-5 minutes. This will allow the flavors to fully develop.
- 4
Strain Coffee
After steeping, use a fine mesh strainer or coffee filter to strain the coffee into a carafe or serving pot, discarding the used grounds.


