3 Egg Basic Breakfast Recipe
choice of eggs/ choice of breakfast meat/ choice of side/ choice of toast
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Ingredients
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Eggs
Breakfast Meat
Sides
Toast
Method
Egg Preparation
- 1
- 2
Cook the Eggs
Heat a non-stick skillet over medium heat. Pour in the whisked eggs and let them cook undisturbed for about 1-2 minutes until the edges start to set.
- 3
Breakfast Meat Preparation
- 4
Cook Bacon
In a separate skillet, cook the bacon over medium heat for 4-5 minutes on each side or until crispy. Remove and drain on paper towels.
- 5
Cook Sausage Links
In the same skillet, cook the sausage links for about 6-8 minutes, turning occasionally until browned and cooked through.
- 6
Cook Turkey Bacon
If using turkey bacon, cook it in the same skillet as the regular bacon for about 3-4 minutes on each side until crispy.
Side Preparation
- 7
Prepare Hash Browns
If using frozen hash browns, cook according to package instructions in a skillet until golden brown and crispy.
- 8
Prepare Fresh Fruit
Wash and cut fresh fruit into bite-sized pieces. Serve in a small bowl.
- 9
Toast Preparation
- 10
Toast Bread
Choose your preferred bread (whole wheat, white, or sourdough) and toast it in a toaster or under a broiler until golden brown.
